Gourmet Village

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Since their launch in 2004, 'Dip Chillers' from Gourmet du Village have become an industry success story. "In March of 2010 we shipped our 1 millionth dip chiller", said Mike Tott President of Gourmet du Village. "The introduction of the 'Dip Chiller' totally changed the way we do business" commented Tott. "Previously we offered our best selling dip mixes, with the introduction of the dip chiller we were able to offer our retailers the whole package, an opportunity to cross merchandise, a story to tell and a great gift pack item". Since then, Gourmet du Village was the first to introduce the 'Brie Baker' to the gift industry and it too has become an award winning huge success for the company.
Gourmet du Village launched a Jubilee Edition Dip Chiller to commemorate this milestone.

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